easy zucchini fritters (gluten-free)
DELICRUNCH.CO
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- easy, savory and gluten-free! - perfect for snacks, sides, or a patty for burgers too - has lots of cheese
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INGREDIENTS
4 medium zucchini 1/2 cup almond flour 1/2 cup parmesan 1 stem scallion 2 eggs salt pepper oil for frying
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instructions
Make zucchini fritters in 3 easy parts: - Shred the zucchini - Make the batter - Fry the fritters
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Shred zucchini using a grater. Sprinkle with salt. Set aside for 15 mins. Then squeeze out all the water.
1
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In a bowl, combine all ingredients using a spoon or spatula. Season with salt & pepper. Whisk & blend well.
2
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Heat oil in a pan. Scoop the batter according to the desired amount. Fry for 3-5 minutes each side.
3
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SWIPE UP FOR THE COMPLETE RECIPE
4
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