Honey Garlic Salmon
Perfectly flaky, sweetand savory honey garlic salmon. Easy and simple recipe, it’s ready in a breeze. Enjoy a quick and easy salmon dinner recipe.
Want to Save This Recipe?
Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!
Equipment
- oven-safe skillet or oven-safe pan
Ingredients
- 4 slices salmon fillets
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 3 tablespoons butter
- 1 tablespoon olive oil
- 2 tablespoons garlic, minced
- ½ cup honey
- 3 tablespoons soy sauce
- 2 tablespoons lemon juice
- 3 tablespoons water
- 1 tablespoon sriracha
Instructions
- Prehat the BROILER option of your oven for probably 10 minutes.
- Meanwhile, prepare the salmon by patting it dry and season with salt, pepper and parika.
- In an oven-safe skillet, heat butter and olive oil over medium-high heat. Saute the garlic until fragrant. Add the rest of the ingredients - honey, soy sauce, lemon juice, water, sriracha. Heat the sauce mixture for a minute.
- Add the salmon in the sauce skin side down, let it cook for 3 minutes and at the same time spoon some sauce all over the salmon.
- Transfer the skillet to the oven and broil the salmon for 5 minutes.
- Sprinkle with sesame seeds and chopped scallions and serve with rice.